This Grilled Moroccan Spiced Chicken recipe is full of flavour and spice and matches well with the Lindeman’s Early Harvest Crisp Dry White. It is a fantastic dish for those cooler autumn nights.
Showing all items related to: chicken
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Grilled Moroccan Spiced Chicken with Sautéed Herb and Preserved Lemon Salad
Written by Dominique Rizzo on 4th May 2011
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Tandoori Chicken Salad
Written by Plan Cook Eat on 17th November 2010
Read moreGrilled chicken tenderloins basted with Tandoori paste served with curly endive lettuce and an avocado tomato salsa.
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Chicken & Roast Vegetable Salad
Written by Plan Cook Eat on 4th November 2010
Read moreAn easy, gluten free meal to make at home which is packed full of healthy vegetables.
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Crispy chicken breast with braised Leeks, artichokes, olives and tomatoes
Written by Dominique Rizzo on 7th October 2010
Read moreYou may as well be in the south of France – this crispy chicken dish screams Provence and is just spot-on for the approaching warmer months. Artichokes, leeks, olives and tomatoes all combine to produce a gorgeous summer vegetable sauce that only needs crusty bread and a glass of Lindemans Early Harvest Semillon Sauvignon Blanc to accompany. Et voila!
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Sicilian style grilled chicken with cauliflower and cumin puree
Written by Dominique Rizzo on 7th July 2010
Read moreAdd a little gourmet to the dinner table with this delicious and surprisingly easy sicilian dish!
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Paprika Roast Chicken, olive tapenade, rocket and pancetta salad
Written by Dominique Rizzo on 31st May 2010
Read moreFor restaurant-style dining at home, try this paprika roast chicken with olive tapenade, rocket and pancetta salad.