Nothing beats the distinctive flavour and unmistakable aroma of freshly crushed garlic in your home cooking. While spooning it from a jar can be less than ideal, the downside of crushing your own is having tools that don’t work well so you end up with an additional task that’s just too much to bear. We shed the light for you on some of the best crushers around to ensure you’re always enjoying fresh garlic!
Articles
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How to make potpourri
21st January 2011
Read moreThe scent of potpourri can enhance a home; be it the aroma of a fresh boutique, or the earthy tones of something spicier. It’s so simple to make and the beautiful fragrance will linger throughout your home for weeks on end.
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What you need to know about fruit trees
17th January 2011 by Meredith Kirton
Read moreThe first thing you need to know about fruit trees is that fruit follows flowering, and flowering is dependent on the sun, the climate, the bees, water and food all being present and accounted for!
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How to grow: Parsley
14th January 2011
Read moreGrowing your own fruits and veggies is becoming more popular than ever before. If you are nervous about the ability of your green thumb, having a go at growing herbs is a good way to start out – not too risky at all.
Herbs will, for the most part, grow just about everywhere and you don’t need a purpose built herb garden for this. So why not have a go at growing parsley?
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How to buy a healthy plant from a nursery
10th January 2011 by Meredith Kirton
Read moreChoosing plants from the nursery as opposed to a supermarket or hardware chain does not guarantee they will be healthy, but what it does generally indicate is that the storage conditions have been customised for plants, with good natural light and watering systems in place.
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Eco-friendly Garden Lighting
7th January 2011
Read moreLooking for a way to shed some light on your garden without having to use lots of electricity? It can be done!
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What to do in the garden in late January
4th January 2011 by Scotts Australia
Read moreGenerally mid-summer planting is not recommended in most parts of Australia as it’s too hot and dry in the south and too wet and humid in the far north. However, this week Scotts Australia explain that late January is actually a great time to sow late season summer crops in the veggie garden and to start planning for winter warmers!
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Happy New Year to our loyal and fabulous members!
1st January 2011
Read moreWe hope your Christmas and New Year celebrations were joyous, peaceful and just as you hoped they would be. In 2011, Lindeman’s Harvest Club promises to be bigger and better than ever before with more great content, competitions and offers for you to enjoy.
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What to do in the garden in early January
27th December 2010 by Scotts Australia
Read moreNow the festive season’s over and we’re in holiday mode, the last thing we want to do is spend lots of time working in the garden when we should be sitting back, relaxing and enjoying the efforts put in earlier in the season. This week Scotts Australia assures us that we can relax and enjoy our summer breaks, and keep our gardens thriving in the harsh conditions, with minimal fuss.
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LINDEMAN’S Hunter Valley Cellar Door
26th December 2010
Read moreThe LINDEMAN’S Hunter Valley cellar door is set amongst the picturesque landscape of the New Sales Wales’ Hunter Valley. Our Cellar Door offers visitors the opportunity to simply enjoy a glass of wine while taking in the ambience, unique beauty and tranquillity of the Hunter Valley surroundings.